Hungary Hotels Travel :: Hungary's growing frozen food sector develops with able assistance of HFI. (Hutoipari Fejlesztesi es Minosegvizsgalo Intezet): An article from: Quick Frozen Foods International


Hungary's growing frozen food sector develops with able assistance of HFI. (Hutoipari Fejlesztesi es Minosegvizsgalo Intezet): An article from: Quick Frozen Foods International

Hungary's growing frozen food sector develops with able assistance of HFI. (Hutoipari Fejlesztesi es Minosegvizsgalo Intezet): An article from: Quick Frozen Foods International
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Manufacturer: E.W. Williams Publications, Inc.
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Binding: Digital
Format: HTML
Label: E.W. Williams Publications, Inc.
Manufacturer: E.W. Williams Publications, Inc.
Number Of Pages: 3
Publication Date: 1996-01-01
Publisher: E.W. Williams Publications, Inc.
Release Date: 2005-07-28
Studio: E.W. Williams Publications, Inc.

Editorial Reviews:

This digital document is an article from Quick Frozen Foods International, published by E.W. Williams Publications, Inc. on January 1, 1996. The length of the article is 688 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

From the supplier: The Hungarian frozen foods industry is one of the fastest developing frozen food markets in Europe. Its growth is largely credited to the Development and Quality Institute of Frozen Food Industry or Hutoipari Fejlesztesi es Minosegvizsgalo Intezet (HFI), the R&D unit of Mirelite which has been active in the development of the local frozen food industry. HFI, for instance, helped develop a new line of international ready meals from Arvit Frozen Food PLC. It has also established partnerships with Hungarian companies concerning quality standards and product development.

Citation Details
Title: Hungary's growing frozen food sector develops with able assistance of HFI. (Hutoipari Fejlesztesi es Minosegvizsgalo Intezet)
Author: Eileen G.P. Brown
Publication: Quick Frozen Foods International (Magazine/Journal)
Date: January 1, 1996
Publisher: E.W. Williams Publications, Inc.
Volume: v37 Issue: n3 Page: p101(2)

Distributed by Thomson Gale


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