Hungary Hotels Travel :: Hungarian Cuisine A Gourmet's Guide

Hungarian Cuisine A Gourmet's Guide

Manufacturer: Berlitz

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Binding: Hardcover
Label: Berlitz
Manufacturer: Berlitz
Number Of Pages: 143
Publication Date: 1986
Publisher: Berlitz
Studio: Berlitz

Editorial Reviews:
Hungarian Cuisine - A Gourmet's Guide From the back cover: "Here, for the first time, is a concise, luxuriously illustrated guide to the joys of Hungarian cuisine. Those who have discovered its hearty, distinctive flavour agree it is the most tasty in Central Europe." There are over 100 recipes and many bright, colorful pictures.

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